Pickle Sour Ale 10.2 P 4.3% ABV

Style: Sour Ale

OG: 1.039
FG: 1.008
ABV: 4.3%
IBU: 13
EBC: 6

Ingredients: water; barley and wheat malts; pickles and brine, salt, coriander seeds, mustard seeds, jalapeno spices; hops; yeast.

Our pickle sour beer is a unique and unconventional style of beer that combines the tartness of sour beer with the savory and briny flavor of pickles. This beer style has gained popularity among craft brewers and adventurous beer enthusiasts for its bold and distinct taste profile. It starts it’s way as a gose style inspired beer and pickles are added into the secondary fermentation along with the brine.
Pickle sour ale has a pale to golden-yellow hue, reminiscent of a traditional sour ale. The aroma is a complex blend of sour and funky notes, with a pronounced pickle character.
The taste of pickle sour ale is where its unique character truly shines. It delivers a puckering sourness, akin to biting into a sour gherkin or dill pickle. This acidity is balanced by a subtle sweetness from the malt, creating a sour-sweet interplay on the palate. The pickle flavor is unmistakable, with a briny and salty quality that pairs surprisingly well with the sourness.
It is a great choice for those seeking a departure from traditional beer styles and a more experimental and culinary-inspired drinking experience.